Lactic Acid is a chemical compound that plays a role in several biochemical processes.
Also known as milk acid, is a chemical compound that plays a role in several biochemical processes.
In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase (LDH) in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal which is governed by a number of factors including: Monocarboxylate transporters,
Lactic acid food grade
Lactic acid Pharma Grade
ITEM
STANDARD
APPEARANCE
YELLOWISH LIQUID
ASSAY
80% MIN
HEAVY METALS(AS Pb)
0.001% MAX
IRON
0.001% MAX
ARSENIC
0.0003% MAX
CHLORIDE
0.2% MAX
SULPHATED ASH
0.1% MAX
RESIDUE ON IGNITION
0.1% MAX
SUGAR
PASS TEST
ITEM
STANDARD
Content %
85-90
chloride %
=<0.002
sulphate %
=<0.01
iron %
=<0.001
residualon ignition
=<0.1
heavy metal %
=<0.001
arsenate %
=<0.0001
free carbonizing %
no brown color at interface
reducing sugar %
no red sediment